Colorado is not only a haven for outdoor adventurers but also a culinary paradise for food enthusiasts. When it comes to Asian cuisine, the Front Range boasts a diverse range of restaurants that cater to various tastes and preferences. From traditional dishes to modern takes on the classics, these establishments showcase the rich tapestry of Asian flavors where each bite is a journey through this vibrant culture.
Hop Alley – Modern interpretations on classic Chinese dishes have made this RiNo restaurant a Denver favorite. As one of the Mile High City’s most influential restaurants, Hop Alley received the Bib Gourmand from the MICHELIN Guide, meaning they serve good quality and good value food. The Beijing duck roll can’t be missed.
Japango – Known as a taste of Japan in the heart of Colorado and located in the center of Boulder on Pearl Street, Japango offers lobster potstickers, sushi, teriyaki and the Japango filet. With a robust drink menu that reimagines classics such as the Manhattan, Mai Tai and Old Fashioned, you’ll be able to sip and savor a fun and spirited night in Boulder.
Saigon Landing – Located in Evergreen, this restaurant offers traditional white-cloth Vietnamese style dining. Culinary favorites such as the soft-shell crab, grilled lamb chops, or crispy duck, are served alongside drinks from a full bar. Live piano music creates a festive evening in a gorgeous mountain setting.
Sắp Sửa – This non-traditional Vietnamese restaurant, owned by Ni and Anna Nguyen, made a splash on the Denver restaurant scene last summer and was recently a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards. The 2024 winter menu includes seasonal delights such as the spicy cabbage salad, tàu hũ ky cuộn tôm (shrimp cake, butter, trout roe, mint), and thịt heo nướng sả (grilled pork shoulder, lemongrass, tamarind, cucumber, perilla).
Sherpa’s Adventure Restaurant & Bar – Named after the Sherpa people known for their mountaineering prowess, Sherpa’s introduces diners to the rich and hearty dishes of Nepalese and Tibetan cuisine. Guests can indulge in momos (dumplings), hearty stews, and savory curries, all while surrounded by the cultural decor that pays homage to the Himalayan region.
Vy Sushi Bar and Asian Fine Dining – Located in Parker, this family friendly destination serves authentic Asian dishes, Hibachi favorites, sushi, and sashimi. A cornerstone of their menu is using fresh ingredients in items like the Tuna Tataki Salad, Vy Sushi Boat and the Sashimi Combo. These beloved dishes and more are what keep locals coming back.
Colorado’s Asian culinary scene is a testament to the state’s commitment to diversity and culinary excellence. Whether you’re a fan of traditional Japanese sushi, crave the bold flavors of Thai cuisine, or want to embark on a culinary journey through the Himalayas, the Front Range has something to offer every palate.